
500 ml yoghurt
1/2 tsp salt
2 tbsp sugar
Crushed Ice
250 ml Water
Method :
Place all the ingredients in a blender including ice
and blend until it is a bit frothy.
enhance your taste buds....
Copyright 2010
Annapoorna The Cookery Blog. Powered by Blogger
Blogger Templates created by Deluxe Templates
Wordpress by The Bookish
0 comments:
Post a Comment