Thursday, November 23, 2006

tomato sandwich

tomatoes 3 ( chopped)
onions 2 (sliced)
green chillies 2 (slit)
coriander seeds 3-4 tsp
cumin seeds 1/4 tsp
mustard seeds 1/4 tsp
curry leaves 1 tbsp
turmeric 1/4 tsp
red chillie powder 1/4 tsp
oil 3 tsp
green chutney 3 tbsp
butter 3 tbsp
sugar 1 tsp
salt to taste
bread slices

Heat oil in a pan put mustard and cumin seeds. When

they splutter add curry leaves, green chillies and fry

for a min.. Add sliced onions and fry till they turn to

pink colour. Now add turmeric, chilie powder, salt,

sugar adn fry for a min more. Then add tomatoes and

cook till the oil separates. Finally add coriander leaves

and remove from fire.Remove green chilies and curry

leaves. Apply butter and chutney to bread slice and

spread the tomato mixture on it. Cover with another

buttered slice with chutney,press a little and toast in a

sandwich toaster or on non stick pan. Serve hot with