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Thursday, December 14, 2006

make curry with any vegetable

u can make curry with any vegetable available .


first cut an onion and the vegetable. heat oil in a pan . add little
mustard and cumin seeds and when they splutter add onions,
curry leaves and fry till they r translucent. now add turmeric,
red chillie powder and ginger garlic paste and fry . Add the
vegetable and the salt and mix well. cover with lid and cook
on low heat to make the curry more tastier. add water only if
required. this enhances the flavour and retains the proteins
and nutrients of that vegetable. when cooked add coriander
leaves and garam masala and serve ...



when u dont have any vegetables at home and u are lazy or tired
to go out and get some vegetables. u can make a curry ...



soak a cup of chana dal or moong dal in water for 15 min. cut one
onion .Heat oil , add mustard and cumin seeds and when they
splutter add onions, curry leaves, ginger garlic paste and when
they are little fried add the drained dal into it. Add turmeric, red
chillie powder and salt and mix well and cook on low heat. add
little water if required. when cooked add coriander leaves and
garam masala and serve.

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